Videos, Links und Bibliography


Berg G (2009) Plant–microbe interactions promoting plant growth and health: perspectives for controlled use of microorganisms in agriculture. Applied microbiology and biotechnology 84(1):11-18

Berg G, Zachow Z, Müller H, Philipps J, Tilcher R. (2013) Next-generation bio-products sowing the seeds of success for sustainable agriculture. Agronomy 3: 648-656

Berg G, Rybakova D, Grube M, Köberl, M. (2016) The plant microbiome explored: implications for experimental botany. J Exp. Botany 67:995-1002

Blaser M. 2011. Antibiotic overuse: Stop the killing of beneficial bacteria. Nature 476:393-4

Bragina A, Berg C, Müller H, Moser D, Berg G (2013) Insights into functional bacterial diversity and its effects on Alpine bog ecosystem functioning. Sci Rep. 3:1955

Caporaso JG, Lauber CL, Walters WA, Berg-Lyons D, Huntley J, Fierer N, et al (2012) Ultra-high-throughput microbial community analysis on the Illumina HiSeq and MiSeq platforms. ISME J 6:1621-4

Caputo F, Nicoletti F, Picione FDL, Manici LM (2015) Rhizospheric changes of fungal and bacterial communities in relation to soil health of multi-generation apple orchards. Biological Control 88:8-17

Carisse O (2000) 50 years of research on biological control. Integrated control of pome fruit diseases. IOCB WPRS Bull 23:5-10

Erlacher A, Cardinale M, Grosch R, Grube M, Berg G (2014) The impact of the pathogen Rhizoctonia solani and its beneficial counterpart Bacillus amyloliquefaciens on the indigenous lettuce microbiome. Frontiers in microbiology, 5

Fiss M, Kucheryava N, Schönherr J, Kollar A, Arnold G, Auling G (2000) Isolation and characterization of epiphytic fungi from the phyllosphere of apple as potential biocontrol agents against apple scab (Venturis inaequalis). Zeitschrift für Pflanzenkrankheiten und Pflanzenschutz: 1-11

Jedrychowski W, Maugeri U (2009) An apple a day may hold colorectal cancer at bay: recent evidence from a case-control study. Rev Environ Health 24, 59-74

Köhl J, Scheer C, Holb IJ, Masny S, Molhoek W (2015) Toward an integrated use of biological control by Cladosporium cladosporioides H39 in apple scab (Venturia inaequalis) management. Plant Disease, 99(4), 535-543

Le Chatelier E, Nielsen T, Qin J, et al. (2013) Richness of human gut microbiome correlates with metabolic markers. Nature 29: 541–546

Leff JW, Fierer N (2013) Bacterial communities associated with the surfaces of fresh fruits and vegetables. PLoS One. 8: e59310

Lozupone CA, Stombaugh JI, Gordon JI, Jansson JK, Knight R (2012) Diversity, stability and resilience of the human gut microbiota. Nature 489:220-30

MacHardy WE (1996) Apple scab: biology, epidemiology, and management. American Phytopathological Society (APS Press)

Muyzer G, Smalla K. 1998. Application of denaturing gradient gel electrophoresis (DGGE) and temperature gradient gel electrophoresis (TGGE) in microbial ecology. Antonie Van Leeuwenhoek73:127-41

Perez A, Lin BH, Allshouse J (2001) Demographic Profile of Apple Consumption in the United States. In Fruit and Tree Nuts SO, pp 37-47

Philippot L, Raaijmakers JM, Lemanceau P, van der Putten WH. 2013. Going back to the roots: the microbial ecology of the rhizosphere. Nat Rev Microbiol 11:789-99

Qin J, Li R, Raes J, Arumugam M, Burgdorf K, Solvsten M. et al. (2010) A human gut microbial gene catalogue established by metagenomic sequencing. Nature 464: 59–65

Rybakova D, Schmuck M, Wetzlinger U, Varo Suarez A, Murgu O, Müller H, Berg G (2015b) Kill or cure? The interaction between endophytic Paenibacillus and Serratia strains and the host plant is shaped by plant growth conditions. Plant and soil:1-15

Shade A, McManus PS, Handelsman J (2013) Unexpected diversity during community succession in the apple flower microbiome. mBio 4 (2): e00602-12

Thomas F, Hehemann JH, Rebuffet E, Czjzek M, Michel G (2011) Environmental and gut bacteroidetes: the food connection. Front Microbiol. 30: 2-93

Weiss A, Mögel G, Kunz S (2006) Development of” Boni-Protect”-a yeast preparation for use in the control of postharvest diseases of apples. In Ecofruit-12th International Conference on Cultivation Technique and Phytopathological Problems in Organic Fruit-Growing: Proceedings to the Conference from 31st January to 2nd February 2006 at Weinsberg/Germany (pp. 113-117). Fördergemeinschaft Ökologischer Obstbau eV (FÖKO)

Yepes LM, Aldwinckle HS (1993) Selection of resistance to Venturia inaequalis using detached leaves from in vitro-grown apple shoots. Plant Science 93(1-2):211-216